Sometimes the most difficult question to answer at the end of a hectic and exhausting day is, “What’s for dinner?” If you are like me, you might want to reply, “I am tired and I wish some magical fairy would come and produce a fabulous gluten-free meal!” Yes, that is what has to be on the menu tonight for those on this type of diet. Are you all out of ideas and tired of coming up with something exciting to eat? A palate pleaser gluten-free meal would be Simple Shredded BBQ Chicken atop freshly cut romaine lettuce, fresh blueberries, and some Banana Cream pie for dessert.
Simple Shredded BBQ Chicken is a fabulous addition to a gluten-free meal. It requires minimal preparation time and can be left in a slow cooker, while the savory BBQ sauce is gradually absorbed into the chicken. The chicken is left tender and falls apart effortlessly with the twist of a fork. All of the ingredients that are required for this mouthwatering main course are chicken, gluten-free BBQ sauce, and water. When the cooking time is complete, place the chicken on top of a bed of romaine lettuce and your favorite vegetables (I prefer cucumbers, red cabbage, celery, carrots, radishes, and cauliflower). This luscious salad is now ready to devour, unless you want to add your favorite salad dressing. Serve with a side of fresh blueberries.
If this doesn’t persuade you to roll up your sleeves and cook, then the Banana Cream pie surely ought to. It is challenging to make a scrumptious gluten-free meal, especially a dessert. They tend to be drier than their wheat counterparts, and sometimes have a different texture. This Banana Cream pie is unlike other desserts that are dry or peculiar in consistency and it can also be made dairy free. The ingredients for this recipe are milk or coconut milk, eggs, gluten-free flour, sugar, butter or natural buttery spread, and vanilla. Combining these few simple ingredients produces a surprisingly remarkable cream pie filling. The crust requires the same flour used in the filling, salt, olive oil, and water. When the filling and crust are joined together, everyone who indulges in it will be asking for a second helping.
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If these recipes are not inviting enough, there are many more alternatives that are mouthwatering. Homemade beef stew, potato soup, or chicken noodle soup can be a part of a gluten-free meal. They are uncomplicated to make and the results are worth any exerted effort to create these meals. The entire family will hover around the table enjoying the aroma and flavors that come from these soups.
The last potential appetizing dinner is Chicken Alfredo. Are you asking how is it possible to make this without wheat and milk and still have flavor? By using spice combinations, chicken, coconut milk, and rice noodles, a delicious creation invites all to devour every morsel.
Now, with all of this knowledge and information about gluten-free meals, you will not have to wonder how to come up with a delicious feast for the entire family. You can forget the magic fairies coming to the rescue and have pleasure cooking your own food. Try some Simple Shredded BBQ chicken atop a bed of romaine lettuce, fresh blueberries, and Banana Cream Pie. These recipes will definitely not disappoint.
Follow this link for all of the recipes that fit your gluten-free meal plans. http://www.naturalcookingrecipes.com/category/natural-gluten-free-dairy-free-recipes/
I, Jennifer Rigby, am site owner and author of Natural Cooking Recipes. I have experience with all natural recipes that include gluten-free and dairy-free recipes. Due to health issues with myself and my children, I have learned to cook this way.
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