Chinese New Year fast approaching, for people who love food art, experience and enjoy the Spring Festival is the food of a good time, because according to the traditional Chinese Spring Festival is the eating, “eat” putting the word. If his own hands for their delicious cooking a meal, how comfortable the.
If the family kitchen equipment are limited, if your cooking general, or are they not, consult with us on the appliance experts and chefs, learn digital food. This issue New Year cakes and claypot rice cooker food.
Chinese New Year cake Stock preparation 5 eggs, it is recommended to use farm eggs, delicious
Castor sugar 170 grams and attention to the kind of small particles of white sugar
200g self raising flour, pay attention to the “self raising flour,” not ordinary flour
50 grams of butter, frozen in solid state, to dissolve into the liquid before use
Condensed milk 15 grams, attention is not a pure milk is condensed milk
Almonds, cherries small, decorated cake for the final
A little cooking oil, for cake shop fixtures
Tools: Mixer beat eggs and mix for the proposed use of electric mixer, the effect would be better
Large round containers in full bloom eggs, cake flour, beat eggs and stir for use (note: can not directly use the rice cooker liner)
Oiled to the liner with the brush for oil
Cooking method: 1, 5 eggs will hit the back-round in a vessel; the same time 170 g of fine white sugar are placed inside;
2, were stirred with a mixer until pick up the mixer, the material was filamentous flow down.
3, to 200 grams of self raising flour beat eggs are placed round vessels, and continue to stir the same direction (about 4 minutes).
4, the butter melted into a liquid (which can be dissolved with warm water and heat), take 50 grams, added to round vessels, and pay attention to one-sided butter while mixing material.
5, then came alive again in 15 grams of condensed milk, can be coupled with a little bit of water (be careful not too much, about 5 grams), and then stir, mix.
6, the rice cooker liner out, flat, bottom of the pot inside the tank are clear coated with very little cooking oil (be careful not too much, otherwise the cake will turn black); then, the The mixed liner material slowly pour in the rice cooker, rice cooker liner careful not to move, do not stir, let the natural materials of the tank to start to shop.
7, the liner into the rice cooker, select the cake function, start cooking. Note: Do not open the lid of the cooking process.
8, approximately 43 minutes later, the cake fragrant, took out the cake from the bladder (pay attention to maintaining the integrity of the cake), put in the tray, add some almonds on top, cherry can.
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Recommended rice cooker: rice cooker delicious Wang Mei (FC402) 649 yuan / 4 l, 456 yuan Supor electric pressure cooker / 5 liters.
(Price is for reference only) New Year claypot Stock preparation Simiao rice 4 cup, note the flat port 4 cup rice
Ribs 3 2, attention to the need marinated
Sausage 1, attention is not sausage is sausage, need biopsy
1 egg, soy sauce a little, chicken little (for the flavor to the ribs), edible oil, salt, scallions, ginger, red pepper rings a little green
Cooking method: 1, first ribs cut into small pieces and put in small bowl, add appropriate amount of soy sauce, salt, chicken, etc., preserved twenty minutes.
2, the other green onions, ginger, red and green pepper rings cleaned and ready.
3, measure out 4 cups Simiao rice, washing cleanly, into the rice cooker liner, in accordance with the liner of the water level corresponding to the level chosen scale (pay attention to selecting the corresponding “Simiao rice” water line)
4, select “claypot” function, press start, start the cooking process (Note: this time the pot without letting go of other ingredients)
5, about 15-20 minutes, rice cookers music sounded, prompts to add ingredients.
6, music sounds, open the lid, put the preserved ribs and slice of sausage tiled in rice and rice hit the top of the eggs, while adding some soy sauce, cooking oil. Co-cover and continue cooking. (Note do not need to press any button)
7, about 20 minutes after the end of cooking, then open the lid, add chopped scallion, ginger, red and green pepper rings.
8, co-cover, 5 minutes after the delicious stew can be baked in claypot.
Recommended rice cooker: 100 meters Wang beautiful rice cooker (FZ402) 818 yuan, 456 yuan Supor electric pressure cooker / 5 liters, according to Li purple clay rice cooker nobility 400-600 yuan.
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